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    Trillium Barrel Aged Almond Cake Imperial Stout (Boston, MA)

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    Trillium Barrel Aged Almond Cake Imperial Stout (Boston, MA)

    Barrel-Aged Almond Cake is a rich and opulent imperial stout, crafted by skillfully blending dark malts and conditioning with Madagascar vanilla beans and toasted almonds. The beer undergoes over three years of additional maturation in bourbon barrels, contributing a well-defined oak influence, subtle spirit notes, and refined smoothness to the overall profile.

    Region: Massachusetts