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"Clase Azul Añejo, also known as “Edición Indígena-Mazahua” (Mazahua Edition) due to the bottle design’s tribute to the culture, is an ultra-premium añejo tequila made from Tequilana Weber Blue Agave. Its intense amber color and layered aromas are a result of an extended period of aging." - Viridiana Tinoco, Master Distiller
About The Producer
Our journey began over 25 years ago with the creation of our first tequila and signature ceramic decanter. Inspired by the vibrant land we call home, we have continuously sought to innovate within its rich traditions. Master distiller Viridiana Tinoco is the creative force behind Clase Azul's agave spirits. Hailing from Durango, Mexico, Tinoco first encountered the tequila industry during her undergraduate studies, where factory visits sparked her interest in agave processing. She joined Clase Azul in 2016 while completing her master's degree in tequila processes.
