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Cooler alpine and maritime climate wines with light-body and high acidity
Hints of freshly ground pepper, blueberry, plum, violet, and earth are discernable in this wine. It was aged in a blend of concrete tanks and neutral oak barrels, resulting in a delightful flavor profile. Enjoy it chilled for the best experience!
About The Varietal
Cabernet Franc is a dark-skinned grape variety of French origin cultivated in numerous wine-producing regions across the globe. It is best recognized for its significant role as a red grape variety in the Loire Valley and as the third most important grape in Bordeaux. Cabernet Franc is also a common component in many of the world's finest Bordeaux blend wines.
Enjoy with beef carpaccio, savory herbs, tomatoes, and mushrooms.
Cooler alpine and maritime climate wines with light-body and high acidity
