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Medium-bodied wines with more structure and a mouth-feel similar to whole milk
This wine begins with fragrant notes of ripe orchard fruits, quince, and Key lime curd, before transitioning into hints of beeswax and stony minerality. Each sip reveals new layers of flavor—at times fruity, earthy, or savory—capturing the essence of the land and reflecting its timeless nature.
About The Varietal
Timorasso is an ancient Piedmontese grape variety that faced the threat of extinction in the 1980s. Wines produced from the Timorasso grape tend to be full-bodied with good acidity. This aromatic variety can exhibit tropical fruit notes in some examples and more floral characteristics in others.
Enjoy with curry dishes, roasted white meats or mushrooms!
Medium-bodied wines with more structure and a mouth-feel similar to whole milk
