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Slightly more fruit and body thanks to warmer climates and riper grapes
From an organically and biodynamically farmed estate, this easy drinking, juicy red shows great red fruit aromas, complemented by floral blossom and earthy minerality. This would be a great accompaniment to a charcuterie board.
About The Varietal
While Gamay is renowned for creating the vibrant, fruit-forward red wines of Beaujolais, it is also cultivated in substantial quantities in different regions of the Loire Valley, Savoie, and western Switzerland.
Enjoy with grilled salmon or tuna, salty appetizers, or pizza night.
Slightly more fruit and body thanks to warmer climates and riper grapes
