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Medium-bodied wines with more structure and a mouth-feel similar to whole milk
The 2016 vintage stands out for Tuscany, and Argiano’s refinements under Bernardino Sani and Alberto Antonini have returned this Brunello to the top tier. Expect floral rose, black cherry, wild strawberry, savory herbs, and subtle leather. This vintage impresses with elegant, dense tannins, a silky palate of red berries, and a smooth, mineral finish. It's impressive now and has great aging potential, making it a collector's must-have.
About The Varietal
Sangiovese Grosso, employed in crafting traditionally robust and slowly maturing red wines, is notably featured in the renowned Brunello di Montalcino, considered superior to other Sangiovese variants. This grape variety is characterized by a slow and late ripening process, resulting in the production of rich, high alcohol, and long-lived wines.
Enjoy with braised or game meats or herb heavy eggplant.
Medium-bodied wines with more structure and a mouth-feel similar to whole milk
