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Techniques like neutral barrels, lees contact, and cement tanks add body and texture
The Valdeorras (valley of gold) in Galicia has some of the best vineyard sites for growing Mencia, one of Spain’s indigenous red grapes. On the palate, flavors of plum, blackberry, and black currant are followed by savory notes of rosemary, thyme, and olive tapenade.
About The Varietal
Mencia is a red wine grape that is native to northwest Spain and is synonymous with the red wines of Bierzo. It has experienced a revival in recent decades after producing light and astringent wines for many years.
Enjoy with steak salad, sausage, or capers and olives.
Techniques like neutral barrels, lees contact, and cement tanks add body and texture
