Are you old enough to Drink Progressively?
Clicking below confirms you are 21+.
Slightly more fruit and body thanks to warmer climates and riper grapes
A classic yet approachable style of red wine, formerly referred to as “pista e'mmutta” (translated as "press it and put it straight into the barrel"). It undergoes a gentle pressing with brief carbonic maceration before fermenting in a cement vat.
About The Varietal
Nerello Mascalese is a prestigious black-skinned grape variety, primarily cultivated on the volcanic slopes of Mount Etna in Sicily. Wines made from Nerello Mascalese grapes often possess a fragrance that is reminiscent of the noble wines of Barolo and Burgundy.
Enjoy with grilled salmon or tuna, salty appetizers, or pizza night.
Slightly more fruit and body thanks to warmer climates and riper grapes
