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Medium-bodied wines with more structure and a mouth-feel similar to whole milk
A strong kick of green pepper complements a red fruit focused medium bodied wine with nice structure and delicate tannins.
About The Varietal
Cabernet Franc is a dark-skinned grape variety of French origin cultivated in numerous wine-producing regions across the globe. It is best recognized for its significant role as a red grape variety in the Loire Valley and as the third most important grape in Bordeaux. Cabernet Franc is also a common component in many of the world's finest Bordeaux blend wines.
Enjoy with braised or game meats or herb heavy eggplant.
Medium-bodied wines with more structure and a mouth-feel similar to whole milk
