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Techniques like neutral barrels, lees contact, and cement tanks add body and texture
This Vermentino from Sardinia is a delightful sip of the Mediterranean, with its crisp and lively character. On the nose, it offers aromas of citrus and sea breeze, while the palate reveals flavors of green apple, white peach, and a hint of saline minerality. The wine's bright acidity and refreshing finish make it a perfect match for seafood dishes and sunny afternoons.
About The Varietal
Vermentino is a white wine grape cultivated in various locations around the western Mediterranean under different names such as Pigato, Favorita, and Rolle. Wines made from Vermentino and its aliases share common characteristics, most notably refreshing acidity and attractive aromas of peach, lemon peel, dried herbs, and a hint of saline minerality.
Enjoy with light pasta dishes, Mediterranean cuisine, or your favorite spicy takeout!
Techniques like neutral barrels, lees contact, and cement tanks add body and texture
