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Techniques like neutral barrels, lees contact, and cement tanks add body and texture
Filipa Pato has made a name for herself as one of the best winemakers to come out of Portugal. The strong Atlantic influence in Bairrada shines through in this bottle with a strong saline quality. Salty pear aromas are followed by a smooth palate of yellow apple, minerality and bright acidity that tingles your cheeks. Try this out with a fresh summer salad topped with scallops.
About The Varietal
Arinto is a white grape variety cultivated in the warm wine regions near Lisbon along Portugal's central coast. The grape's inherent high acidity makes it particularly suitable for this region, where other grape varieties with lower acid levels often struggle to maintain sufficient acidity due to the hot and humid climate.
Enjoy with light pasta dishes, Mediterranean cuisine, or your favorite spicy takeout!
Techniques like neutral barrels, lees contact, and cement tanks add body and texture
