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Warmer growing regions, fully ripened grapes, extended barrel-aging add to the wine’s body
Grapes from vineyards of old vines, mostly over 40 years old, planted in schist-clay soils on the Beira Interior plateau, part of the Douro River basin and the Douro International Natural Park, at an average altitude of 750 meters. We selected the best grapes of Tinta Roriz [Tempranillo], perfectly adapted to the altitude, and according to the years, we added a variable amount of Touriga Nacional to complete the batch, giving complexity and elegance.
About The Varietal
Touriga Nacional is a dark-skinned grape variety widely regarded for producing some of Portugal's finest red wines. Extensively planted in the northern Dao and Douro wine regions, this variety plays a crucial role in the production of both dry red wines and the fortified wines of Port. Its distinctive characteristics contribute to the complexity and quality of Portuguese wines.
Enjoy with charred vegetables, bolognese, or a hearty clam bake.
Warmer growing regions, fully ripened grapes, extended barrel-aging add to the wine’s body
